Food Snack Machine

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Automatic spring roll skin forming making machine
Automatic spring roll skin forming making machine
Product application and usage:

This machine can produce the skin-like food of 0.3-2mm thickness, such as thin egg cake, French pancake, etc.
Principle: the machine will heat the fluid raw material into skin-like food by mold.
The diameter and thickness of the mold can be customized according to the customers’ requirement.

  • Model: TPP-CB1
  • Capacity: 1000pcs/hr
  • Voltage: 0.6kw, 220V
  • Material: stainless steel
  • Dimension: 1000*600*900mm
  • Weight: 150kg
  • Automatic spring roll skin forming making machine


    Introduce for spring roll wrapper machine


    This machine can produce the skin-like food of 0.3-2mm thickness, such as thin egg cake, French pancake, etc.

    Principle: the machine will heat the fluid raw material into skin-like food by mold. The diameter and thickness of the mold can be customized according to the customers’ requirement.


    Function:

    The machine can make layer cake, duck-filled pancake, spring roll wrapper and baked bun wrapper, etc.


    Parameter for roast duck dough wrapper making machine


     ModelTPP-CB1
     Capacity1000pcs/hr
    Power0.6kw, 220V
    Gas consumption0.5kg/hr
    Dimension1000*600*900mm
    Weight150kg


    Picture for baked bun wrapper maker machine


    spring roll 1.jpg

    spring roll 15.jpg


    spring roll maker.jpg


















    0086—18137292531 Aileen@tppmach.com 0086—18137292531