A corn snacks extruder works by using a combination of heat, pressure, and mechanical force to shape and cook corn-based mixtures into the desired snack form. The corn mixture is fed into the extruder where it is heated and compressed, causing it to expand and form a dough-like consistency. As the mixture is forced through the extruder, the pressure continues to build, causing the mixture to expand further and take on the desired shape.

The extruder then cuts the dough into individual pieces, which are then fried or baked to create the final crispy and crunchy corn snack. This process allows for a wide range of shapes and sizes to be created, making it a versatile and efficient way to produce popular snacks.

Overall, a corn snacks extruder is a key piece of equipment in creating delicious and appealing corn-based snacks that are enjoyed by people all around the world.